Reservations can be made after the newsletter is published, about two weeks
before the meeting. The luncheon cost is $22, payable by cash or check at the
meeting. Visitors are always welcome--just make a reservation.
Contact Reservations Chairperson, Chuck Wasik, through e-mail at
or by phone at (623) 537-9196. (INDICATE THE MONTH OF
THE MEETING, YOUR NAME, THE NAMES OF ANY GUESTS, AND CHOICE OF STANDARD ENTREE
OR FRUIT PLATE.)
The reservation deadline is 6PM on Monday before the meeting. Late reservations
and “walk-ins” cannot be guaranteed that the regular meal selection will be
IF YOU CANNOT ATTEND AFTER MAKING A
RESERVATION, PLEASE CALL CHUCK WASIK TO CANCEL AT (623) 537-9196.
Reservations not cancelled before 6PM on
Wednesday prior to the meeting and "no-shows" will incur the full cost
of the luncheon.