Valley Engineering,Science & Technology Club
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2020 Meeting Menu Selections
Meals are $24.00
(Note: Grilled Vegetable Plates and Fruit Plates are available as alternate choices for those on a special diet.)

January 3:           Entrée #1  Beef Stroganoff, Tenderloin Tips in Red Wine Demi, Finished with Sour Cream over Egg Noodles 
                            Entrée#2 Poached Chilled Shrimp Remoulade Salad with mixed greens.
                            Both entrées include a Chocolate Glazed Brownie with Whipped Cream
                            Grilled Vegetable Plate or Fruit Plate also available

February 7:          TBD 
 

March 6:              TBD
 

April 3:                TBD

 

May 1:                 TBD 
 

June 5:                TBD

 

October 2:          TBD

 

November 6:       TBD

 

December 4:       TBD

(Note: Grilled Vegetable Plates and Fruit Plates are available as alternate choices for those on a special diet.)

 
Board of Directors contact: board@engineersaz.com

Reservations contact: reservations@engineersaz.com

Web site contact: webmaster@engineersaz.com

Last modified: 12/27/19